Lv4
654 积分 2023-10-18 加入
Immunomodulatory Effect of Laccase/Caffeic Acid and Transglutaminase in Alleviating Shrimp Tropomyosin (Met e 1) Allergenicity
8小时前
已完结
Stabilization of Oil-in-Water Emulsions by Cod Protein Extracts
11小时前
已完结
Structural and functional properties of soluble Antarctic krill proteins covalently modified by rutin
11小时前
已完结
AllergenOnline: A peer‐reviewed, curated allergen database to assess novel food proteins for potential cross‐reactivity
1天前
已完结
Food allergen families common to different arthropods (mites, insects, crustaceans), mollusks and nematods: Cross-reactivity and potential cross-allergenicity
1天前
已完结
Insect (food) allergy and allergens
1天前
已完结
Short-time ozone treatment promotes protease-mediated destruction of B cell allergen epitopes by altering the structural characteristics of whey protein
2天前
已完结
Shedding light on the interaction of ovalbumin and resveratrol: structure, digestibility, transport, and allergenicity assessment of OVA–RES complexes
2天前
已完结
Effects of Sarcoptes scabiei Translationally Controlled Tumor Protein (TCTP) on Histamine Release and Degranulation of KU812 Cells
2天前
已完结
Construction of an in vitro allergy reaction evaluation system using human leukemia cell lines
3天前
已完结
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