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32 积分 2023-11-01 加入
Size-Dependent In Vivo Transport of Nanoparticles: Implications for Delivery, Targeting, and Clearance
17天前
已完结
Bioavailability of anthocyanins: Gaps in knowledge, challenges and future research
3个月前
已完结
The cellular antioxidant activity in red blood cells (CAA-RBC): A new approach to bioavailability and synergy of phytochemicals and botanical extracts
3个月前
已完结
Identification and quantitative analysis of anthocyanins composition and their stability from different strains of Hibiscus syriacus L. flowers
4个月前
已完结
Positive effects of glycosylated anthocyanin isolated from an edible berry fruit (Acanthopanax sessiliflorum) on its antioxidant activity and color stability
4个月前
已完结
Monocarboxylate transporter expression is associated with the absorption of benzoic acid in human intestinal epithelial cells
4个月前
已完结
A Comprehensive Review of Sources, Structure, Characteristics, Extraction, and Applications of Pectin in Drug Delivery
4个月前
已完结
Pectins from fruits: Relationships between extraction methods, structural characteristics, and functional properties
4个月前
已完结
Structural features and anti-inflammatory properties of pectic polysaccharides: A review
4个月前
已完结
Digestion and absorption of red grape and wine anthocyanins through the gastrointestinal tract
5个月前
已完结
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