Lv51
1000 积分 2021-12-06 加入
pH-sensitive (halochromic) smart packaging films based on natural food colorants for the monitoring of food quality and safety
24天前
已完结
TCMNP: a data processing and visualization database and R package for traditional Chinese medicine network pharmacology
27天前
已完结
Mechanisms of formation and consumption of VSCs in thermal dehydration of Lentinula edodes: A transcriptomic analysis utilizing WGCNA
28天前
已完结
Twenty‐five years of total antioxidant capacity measurement of foods and biological fluids: merits and limitations
1个月前
已完结
Concept, mechanism, and applications of phenolic antioxidants in foods
1个月前
已完结
Evolution of food antioxidants as a core topic of food science for a century
1个月前
已完结
Nisin-loaded chitosan/sodium alginate microspheres enhance the antimicrobial efficacy of nisin against Staphylococcus aureus
1个月前
已完结
ReV as a Novel S. cerevisiae-Derived Drug Carrier to Enhance Anticancer Therapy through Daunorubicin Delivery
2个月前
已完结
Evolution of food antioxidants as a core topic of food science for a century
2个月前
已完结
Leveraging engineered yeast small extracellular vesicles serve as multifunctional platforms for effectively loading methyl salicylate through the “esterase-responsive active loading” strategy
2个月前
已完结