Lv2
156 积分 2024-08-13 加入
Fully bio-based coating for water/oil-resistant food packaging paper: Direct ring-opening grafting of epoxy soybean oil onto chitosan
1天前
已完结
Preparation of composite food packaging paper through surface self-assembly of regenerated cellulose/chitosan
1天前
已完结
Mycotoxins in apples and apple products: Analytical methods, natural occurrence, and risk assessment
2个月前
已完结
Characterization of key flavor substances and their microbial sources in traditional sour bamboo shoots
2个月前
已完结
Polysaccharide-based high barrier food packaging film: design and application
4个月前
已完结
Fully bio-based grease resistant composite coating: chitosan-Genipin-microfibrillated cellulose for sustainable paper food packaging
6个月前
已完结
A facile solution-phase synthetic approach for constructing phenol-based porous organic cages and covalent organic frameworks
6个月前
已完结
Phytic Acid in Wheat Grains: A Bioactive Component With Dual Roles in Food and Health
7个月前
已完结
Synthesis of phytic acid-modified chitosan and the research of the corrosion inhibition and antibacterial properties
7个月前
已完结
A Low-Cost and Facile Strategy to Prepare a Waste Fatty Acid/Chitosan-Derived Coating for Paper with Excellent Water and Oil Resistances
7个月前
已关闭
皖公网安备34019202002308
