Lv2
110 积分 2025-07-18 加入
Mechanisms of fish protein degradation caused by grass carp spoilage bacteria: A bottom-up exploration from the molecular level, muscle microstructure level, to related quality changes
2个月前
已完结
Analysis of “soft flesh”-affected Atlantic mackerel based on a systematic study of histology and protein structure
2个月前
已完结
Structure and dynamics of alpha-glucosidase through molecular dynamics simulation studies
3个月前
已完结
Exploring Peptide’s Antifreeze Activity Using a Semi-Automated Molecular Dynamics-Enabled Screening Framework
3个月前
已完结
Conformational and hydration properties modulate ice recognition by type I antifreeze protein and its mutants
3个月前
已完结
Hydration Behavior at the Ice-Binding Surface of the Tenebrio molitor Antifreeze Protein
3个月前
已完结
Topological properties of interfacial hydrogen bond networks
7个月前
已完结
Screening and characterization of an antifreeze peptide from sea cucumber intestinal protein hydrolysates
7个月前
已完结
Unraveling the Cryoprotective Molecular Mechanisms of Antifreeze Peptides: New Insights from Simultaneous Interactions with Ice Crystals and Lactalbumin Proteins
8个月前
已完结
Unraveling the Cryoprotective Molecular Mechanisms of Antifreeze Peptides: New Insights from Simultaneous Interactions with Ice Crystals and Lactalbumin Proteins
8个月前
已完结
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