Lv11
40 积分 2024-10-30 加入
Highly Antibacterial and Antioxidative Carbon Nanodots/Silk Fibroin Films for Fruit Preservation
1小时前
待确认
Detection of fish freshness using artificial intelligence methods
4个月前
已完结
A Comprehensive Review of Advanced Deep Learning Approaches for Food Freshness Detection
4个月前
已完结
Deep learning detection of shrimp freshness via smartphone pictures
4个月前
已完结
Development of freshness indicator for monitoring chicken breast quality and freshness during storage
5个月前
已完结
Peritoneal fluid biomarkers in the detection of colorectal anastomotic leaks: a systematic review
7个月前
已完结
A nondestructive intelligent approach to real‐time evaluation of chicken meat freshness based on computer vision technique
7个月前
已完结
Electronic nose-based monitoring of vacuum-packaged chicken meat freshness in room and refrigerated storage
7个月前
已完结
A ratiometric fluorescence platform for on-site screening meat freshness
7个月前
已完结
TastePeptides-EEG: An Ensemble Model for Umami Taste Evaluation Based on Electroencephalogram and Machine Learning
8个月前
已完结
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