Lv1
36 积分 2024-10-20 加入
Dynamic Covalent Nanoparticles for Acid-Responsive Nonaqueous Pickering Emulsions
1个月前
已完结
pH-Responsive Nanoemulsions Based on a Dynamic Covalent Surfactant
1个月前
已完结
The p-Anisaldehyde/β-cyclodextrin inclusion complexes as a sustained release agent: Characterization, storage stability, antibacterial and antioxidant activity
5个月前
已完结
The p-Anisaldehyde/β-cyclodextrin inclusion complexes as a sustained release agent: Characterization, storage stability, antibacterial and antioxidant activity
5个月前
已完结
Ultraviolet shielding and antibacterial dialdehyde cellulose-polyvinyl alcohol (PVA) composite packaging film for strawberry preservation
5个月前
已完结
A pH-response nano pesticide delivery system based on ZIF-8: effectiveness, delivery and safety in mustard application
5个月前
已完结
Quaternized cellulose ester-confined dopamine oligomer complexes with antioxidant, antibacterial and fluorescent properties for fruit preservation and anti-counterfeiting
6个月前
已完结
Antibacterial poly(butylene succinate-co-terephthalate)/titanium dioxide/copper oxide nanocomposites films for food packaging applications
6个月前
已完结
Microporous modified atmosphere packaging triggered by sustained antibacterial release from double Pickering emulsion for fruit preservation
6个月前
已完结
Study on cinnamon essential oil release performance based on pH-triggered dynamic mechanism of active packaging for meat preservation
7个月前
已完结
皖公网安备34019202002308
