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20 积分 2025-11-07 加入
Sequence based characterization of microbial communities in food: The panacea for smart detection of food microbes or dirty deeds done dirt cheap?
2个月前
已完结
Impedometric analysis applied to food microbiology
2个月前
已完结
Review of microbiological methods for testing protein and carbohydrate-based antimicrobial food packaging
2个月前
已完结
Review of microbiological methods for testing protein and carbohydrate-based antimicrobial food packaging
3个月前
已完结
Advances in Foodborne Pathogen Analysis
3个月前
已完结
Raman-Activated Cell Ejection for Validating the Reliability of the Raman Fingerprint Database of Foodborne Pathogens
3个月前
已完结
Food inspection technology
3个月前
已完结
食品微生物检验技术研究进展
3个月前
已完结
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