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130 积分 2025-10-24 加入
Umami-enhancing peptides from Acetes chinensis: Insights into taste mechanism through multiligand docking with T1R1/T1R3
27天前
已完结
Essential oils: antimicrobial, antioxidant properties, and their applications in food preservation—a comprehensive review
2个月前
已关闭
Motif-Directed Oxidative Folding to Design and Discover Multicyclic Peptides for Protein Recognition
2个月前
已完结
Endogenous Aβ and Exogenous Wheat Gluten Nanostructures: Understanding Peptide Self-Assembly in Disease
2个月前
已完结
Invited review: Camel milk–derived bioactive peptides and diabetes—Molecular view and perspectives
2个月前
已完结
Therapeutic peptides: current applications and future directions
3个月前
已完结
Purification of antioxidant peptides from Malaysian fish sausage ( Keropok Lekor ) by-product hydrolysate: evaluating salt, solvent, and salt-mediated solvent precipitation with aqueous two-phase systems
3个月前
已完结
Novel antioxidant peptides from Cantharellus cibarius: Isolation, identification and molecular mechanism, and their protective effects against oxidative stress in Caco-2 cells
3个月前
已完结
In Silico study of anticarcinogenic potential of the selenoprotein BthD from Drosophila melanogaster. Identifying the anticancer peptide CRSUR from the conserved region
3个月前
已完结