Lv12
40 积分 2024-09-12 加入
Near infrared spectroscopy combined with chemometrics for quantitative analysis of corn oil in edible blend oil
6小时前
待确认
Nuclear magnetic resonance spectroscopic analysis of ethyl ester yield in the transesterification of vegetable oil: an accurate method for a truly quantitative analysis
1天前
已完结
Brønsted acidic ionic liquid‐catalyzed and ultrasound‐promoted transesterification of fish oil with ethanol
4天前
已完结
Highly concentrated omega‐3 fatty acid ethyl esters by urea complexation and molecular distillation
1个月前
已完结
Monitoring the lipid oxidation and flavor of Russian sturgeon fillets treated with low temperature vacuum heating: formation and relationship
2个月前
已完结
A metabolomics-based approach for the evaluation of off-tree ripening conditions and different postharvest treatments in mangosteen (Garcinia mangostana)
2个月前
已完结
Transesterification of Fish Oil to Produce Fatty Acid Ethyl Esters Using Ultrasonic Energy
3个月前
已完结
Lipid Class Specific Quantitative Analysis of n-3 Polyunsaturated Fatty Acids in Food Supplements
3个月前
已完结
Monitoring the conversion of soybean oil to methyl or ethyl esters using the refractive index with correlation gas chromatography
3个月前
已完结
Current developments in esterification reaction: A review on process and parameters
3个月前
已完结
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