Lv3
330 积分 2024-06-01 加入
The multi-scale structure changes of γ-ray irradiated potato starch to mitigate pasting/digestion properties
5个月前
已完结
Effect of ultrasonication duration on oil absorption of infrared fried potato slices: Tracking crust characteristics and starch structure changes
5个月前
已完结
CRISPR–Cas applications in agriculture and plant research
5个月前
已完结
CRISPR/Cas genome editing in plants: mechanisms, applications, and overcoming bottlenecks
5个月前
已完结
From epidermal cells to functional pores: Understanding stomatal development
7个月前
已完结
Emerging roles of protein phosphorylation in regulation of stomatal development
8个月前
已完结
The stomatal fates: Understanding initiation and enforcement of stomatal cell fate transitions
8个月前
已完结
The stomatal fates: Understanding initiation and enforcement of stomatal cell fate transitions
8个月前
已关闭
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