Lv5
826 积分 2025-12-01 加入
Characterization and application of soybean hull dietary fiber as a fat replacer in low-fat ice cream
1个月前
已完结
Dietary fibers effects on physical, thermal, and sensory properties of low-fat ice cream
1个月前
已完结
Opuntia ficus-indica as an Alternative Source of Mucilage in Low-Fat Ice Cream
1个月前
已关闭
Acidic In Vitro Selection of Metal-Specific Deoxyribozymes
3个月前
已完结
Spatial confinement-based Figure-of-Eight nanoknots accelerated simultaneous detection and imaging of intracellular microRNAs
3个月前
已完结
A periodically ordered cruciform DNA nanowire guided-localized HCR for simultaneous and rapid detection and imaging of dual-microRNAs
3个月前
已完结
Novel G-quadruplex probe coupled with CRISPR/Cas12a for ultrasensitive and highly specific nucleic acid testing
3个月前
已完结
An Oxidative Cleavage-Based Cruciform DNA Nanostructure for In Vivo Hypochlorous Acid Visualization to Monitor Intestinal Inflammation
3个月前
已完结
Ultrasensitive Detection of Amyloid β Oligomers Based on the “DD–A” FRET Binary Probes and Quadrivalent Cruciform DNA Nanostructure-Mediated Cascaded Amplifier
3个月前
已完结
Dual-sensitized heterojunction PDA/ZnO@MoS2 QDs combined with multilocus domino-like DNA cascade reaction for ultrasensitive photoelectrochemical biosensor
3个月前
已完结
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