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32 积分 2025-11-12 加入
N-3 PUFA deposition and esterification patterns drive aroma profile remodeling in the longissimus dorsi of pigs fed flaxseed oil
20天前
已完结
Sacha inchi oil addition to hen diets and the effects on egg yolk flavor based on multiomics and flavoromics analysis
20天前
已完结
Unraveling the flavor formation of White King pigeon eggs: Identification of signature volatile compounds and their lipid- and water-soluble precursors
20天前
已完结
Essential roles of ellagic acid-to-urolithin converting bacteria in human health and health food industry: An updated review
1个月前
已完结
Electrosprayed chitosan-coated alginate microspheres for ellagic acid/urolithins delivery: Characterization, digestion and antioxidation
1个月前
已完结
A comprehensive review on food hydrocolloids as gut modulators in the food matrix and nutrition: The hydrocolloid-gut-health axis
3个月前
已完结
Preventive effects of pectin with various degrees of esterification on ulcerative colitis in mice
5个月前
已完结
Oat β-glucan alleviates DSS-induced colitisviaregulating gut microbiota metabolism in mice
5个月前
已完结
Astragalus mongholicus polysaccharides ameliorate hepatic lipid accumulation and inflammation as well as modulate gut microbiota in NAFLD rats
5个月前
已完结
Alleviating effects of noni fruit polysaccharide on hepatic oxidative stress and inflammation in rats under a high-fat diet and its possible mechanisms
5个月前
已完结
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