Lv4
514 积分 2025-02-20 加入
Biological activities and applications of exopolysaccharides produced by lactic acid bacteria: a mini-review
1个月前
已完结
Study on the protective effect and mechanism of Dicliptera chinensis (L.) Juss (Acanthaceae) polysaccharide on immune liver injury induced by LPS
1个月前
已完结
Preventive effects of Chinese sumac fruits against acetaminophen-induced liver injury in mice via regulating oxidative stress, inflammation and apoptosis
1个月前
已完结
The gut–liver axis and gut microbiota in health and liver disease
1个月前
已完结
Ultrasonication as an emerging technology for processing of animal derived foods: A focus on in vitro protein digestibility
1个月前
已完结
Immunomodulatory polysaccharide from Lactobacillus paracasei VL8 enhances immunity by modulating gut microbiota in immunosuppressed mice
1个月前
已完结
Lactobacillus paracasei CCFM1223 Protects against Lipopolysaccharide-Induced Acute Liver Injury in Mice by Regulating the “Gut–Liver” Axis
1个月前
已完结
Ultrasonication as an emerging technology for processing of animal derived foods: A focus on in vitro protein digestibility
1个月前
已完结
Immunomodulatory polysaccharide from Lactobacillus paracasei VL8 enhances immunity by modulating gut microbiota in immunosuppressed mice
1个月前
已完结
Lactobacillus paracasei CCFM1223 Protects against Lipopolysaccharide-Induced Acute Liver Injury in Mice by Regulating the “Gut–Liver” Axis
1个月前
已完结
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