Lv12
44 积分 2023-10-09 加入
Preparation and characterization of Pummelo essential oil microcapsules and their application to preservation of <i>Agricus bisporus</i> (white mushrooms)
16小时前
求助中
Biomedical applications and nutritional value of specific food-derived polysaccharide-based hydrogels
1个月前
已完结
Research progress in methods of acquisition, structure elucidation, and quality control of Chinese herbal polysaccharides
2个月前
已完结
Polysaccharides from hawthorn fruit alleviate high-fat diet-induced NAFLD in mice by improving gut microbiota dysbiosis and hepatic metabolic disorder
2个月前
已完结
Chestnut Nonstarch Polysaccharides Enhance Intestinal Barrier Integrity and Modulate Gut Microbiota to Ameliorate DSS-Induced Colitis in Mice
2个月前
已完结
Characterization of Various Noncovalent Polyphenol–Starch Complexes and Their Prebiotic Activities during In Vitro Digestion and Fermentation
2个月前
已完结
Targeting Myeloperoxidase in Disease Pathogenesis: Emerging Roles of Natural Products in Therapeutic Modulation
2个月前
已完结
A comparative assessment of the activity and structure of phlorotannins from the brown seaweed Carpophyllum flexuosum
2个月前
已完结
Characterization of PLA-P3,4HB active film incorporated with essential oil: Application in peach preservation
3个月前
已完结
Role for neutrophil-derived myeloperoxidase in promoting acute colitis; inhibition of disease progression with 4-Methoxy TEMPO
3个月前
已完结
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