Lv3
268 积分 2021-03-29 加入
Identification and characterization of key aroma chemotypes and volatile biomarkers by HS-SPME-GC–MS for precision flavor breeding in blueberries
17天前
已完结
Error Correction Techniques in Synthetic Oligonucleotides and Synthetic DNA
8个月前
已完结
A structural variant of Voltage‐Dependent Anion Channel 1/3a confers cold tolerance in Solanum habrochaites
8个月前
已关闭
A structural variant of Voltage‐Dependent Anion Channel 1/3a confers cold tolerance in Solanum habrochaites
8个月前
已完结
Genome-wide analysis of ZAT gene family revealed GhZAT6 regulates salt stress tolerance in G. hirsutum
8个月前
已完结
Effect of the Combination of Thermovacuum and Thermosonication on the Inactivation of Polyphenol Oxidase and Quality Parameters of an Annona muricata Beverage during Cold Storage
9个月前
已完结
Advances in Active Food Packaging: Utilizing TiO2 Photocatalyst as an Ethylene Scavenger to Extend the Shelf Life of Fruits
9个月前
已完结
Effect of 2, 4-Epizoobrassinolide on Fruit Growth and Capsaicin Metabolism in Peppers (Capsicum annuum L.)
9个月前
已关闭
The strigolactone pathway plays a crucial role in integrating metabolic and nutritional signals in plants
9个月前
已完结
Effect of 2, 4-Epizoobrassinolide on Fruit Growth and Capsaicin Metabolism in Peppers (Capsicum annuum L.)
9个月前
已关闭
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