Lv5
820 积分 2025-03-21 加入
Properties and mechanism of the antimicrobial peptide APT produced by Lactobacillus ALAC-4
5天前
已完结
Synergistic Inhibition of Plantaricin E/F and Lactic Acid Against Aeromonas hydrophila LPL-1 Reveals the Novel Potential of Class IIb Bacteriocin
5天前
已完结
Production of proteinaceous antifungal substances from Lactobacillus plantarum ALAC‐4 isolated from Inner Mongolian traditional fermented dairy food
5天前
已完结
Purification and structural characterization of APTs, a novel antifungal peptide produced by Lactobacillus paracasei ALAC-4, and its inhibitory effect on Candida albicans
14天前
已完结
Antifungal peptide APTs exerts its fungistatic effect against Candida albicans through interaction with lipid rafts
14天前
已关闭
Antifungal peptide APTs exerts its fungistatic effect against Candida albicans through interaction with lipid rafts
15天前
已完结
Antifungal potential of the novel antimicrobial peptide N1-6L7A against Penicillium digitatum in Citrus sinensis (L.) Osbeck and its mechanism of action
15天前
已完结
Purification and characterization of a novel antifungal protein from Bacillus amyloliquefaciens MG-3 with activity against postharvest fungal pathogens
1个月前
已完结
A novel antimicrobial peptide FxCy2 against Helicobacter pylori: Isolation and purification from Lactobacillus paracasei FX-6
2个月前
已完结
Paraburkholderia oxyphila: a novel bacterial biocontrol species against the fungal plant pathogen Botrytis cinerea
2个月前
已完结