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130 积分 2025-01-04 加入
Isolation, identification, and synergistic mechanism of a novel antimicrobial peptide and phenolic compound from fermented walnut meal and their application in Rosa roxbughii Tratt spoilage fungus
2个月前
已完结
Boosting health: Candida phyllophila J14–4 fermentation enhances angiotensin-converting enzyme inhibition and antihypertensive properties in wheat wort
4个月前
已完结
LuxS-mediated quorum sensing system in Lactobacillus plantarum NMD-17 from koumiss: induction of plantaricin MX in co-cultivation with certain lactic acid bacteria
4个月前
已完结
Isolation Purification and Characterization of Antimicrobial Peptides from Cuminum cyminum L. Seeds
6个月前
已完结
Isolation, Purification and Characterization of Antimicrobial Peptides Produced from Saccharomyces boulardii
7个月前
已完结
Isolation, identification, and synergistic mechanism of a novel antimicrobial peptide and phenolic compound from fermented walnut meal and their application in Rosa roxbughii Tratt spoilage fungus
9个月前
已完结
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