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8 积分 2024-08-30 加入
Effects of Lycium barbarum glycopeptide on renal and testicular injury induced by di(2-ethylhexyl) phthalate
9小时前
已完结
Lycium barbarum (Wolfberry) glycopeptide prevents stress-induced anxiety disorders by regulating oxidative stress and ferroptosis in the medial prefrontal cortex
9小时前
已完结
Structural characterization of the glycan part of glycoconjugate LbGp2 from Lycium barbarum L
9小时前
已完结
Structure elucidation and immunoactivity studies of glycan of glycoconjugate LbGp4 isolated from the fruit of Lycium barbarum L
9小时前
求助中
Integrating multiple microstructure and water distribution visual analysis to reveal the moisture release and quality deterioration of precooked beef during freezing-thawing-reheating processes
4个月前
已完结
Effects of ultrafine grinding time on the functional and flavor properties of soybean protein isolate
8个月前
已完结
Effects of ultrafine grinding and cellulase hydrolysis separately combined with hydroxypropylation, carboxymethylation and phosphate crosslinking on the in vitro hypoglycaemic and hypolipidaemic properties of millet bran dietary fibre
9个月前
已完结
Effects of ultrafine grinding time on the functional and flavor properties of soybean protein isolate
9个月前
已完结
Discrimination and characterization of different ultrafine grinding times on the flavor characteristic of fish gelatin using E-nose, HS-SPME-GC-MS and HS-GC-IMS
9个月前
已完结
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