Lv1
22 积分 2025-12-20 加入
Synergism of Synthetic Sulfonamides and Natural Antioxidants for the Management of Diabetes Mellitus Associated with Oxidative Stress
12小时前
已完结
Development of a Differential Pulse Voltammetric (DPV) Assay for Assessing the Hypochlorite Scavenging Capacity of Pure Compounds and Beverages
11天前
已完结
CRISPR/Cas tools for enhancing the biopreservation ability of lactic acid bacteria in aquatic products
13天前
已完结
An optimized electrotransformation protocol for Lactobacillus jensenii
13天前
已完结
Application of electroporation for transfer of plasmid DNA to Lactobacillus, Lactococcus, Leuconostoc, Listeria, Pediococcus, Bacillus, Staphylococcus, Enterococcus and Propionibacterium
14天前
已完结
Transformation of Lactobacillus plantarum with the plasmid pTV1 by electroporation
14天前
已完结
Genetic transformation of Lactobacillus casei by electroporation
14天前
已完结
Evaluation of dual-frequency multi-angle ultrasound on physicochemical properties of tofu gel and its finished product by TOPSIS-entropy weight method
14天前
已完结
Evaluation of the effect of ultrasound‐assisted hot air drying on the drying characteristics and physicochemical properties of cherries based on the entropy‐weighted TOPSIS method
14天前
已完结
Comprehensive evaluation of Chinese baijiu solid-state distillation operating conditions effect on aroma compounds distillation based on entropy weight-TOPSIS analysis
14天前
已完结