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Biocatalytic production of 7-methylxanthine by a caffeine-degrading Escherichia coli strain；Production of theobromine by N-demethylation of caffeine using metabolically engineered E. coli
3小时前
已完结
Alginate/chitosan bi-layer hydrogel as a novel tea bag with in-cup decaffeination
6天前
已完结
The self-association of the black tea polyphenol theaflavin and its complexation with caffeine
6天前
已完结
Insight into effects of isolated Eurotium cristatum from Pingwu Fuzhuan brick tea on the fermentation process and quality characteristics of Fuzhuan brick tea
11天前
已完结
Biotransformation of green tea (Camellia sinensis) by wine yeast Saccharomyces cerevisiae
20天前
已完结
The self-association of the black tea polyphenol theaflavin and its complexation with caffeine
20天前
已完结
Influence of brewing conditions on taste components in Fuding white tea infusions
1个月前
已完结
Caffeine metabolism during cultivation of oyster mushroom (Pleurotus ostreatus) with spent coffee grounds
2个月前
已完结
Inducible nature of the enzymes involved in catabolism of caffeine and related methylxanthines
2个月前
已完结
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