Lv4
730 积分 2025-01-06 加入
Tilapia skin collagen peptides‑calcium chelates:Structural characterization, stability, in vitro and in vivo anti-osteoporosis mechanism
18天前
已完结
Preparation, design, identification and application of self-assembly peptides from seafood: A review
20天前
已完结
Anti-Diabetic Properties of Yellowfin Tuna Protein Hydrolysates and Identification and Screening of Novel Anti-Diabetic Peptides Against Α-Amylase and Dpp-Iv
20天前
已完结
Tilapia skin collagen peptides‑calcium chelates:Structural characterization, stability, in vitro and in vivo anti-osteoporosis mechanism
20天前
已完结
Anti-Diabetic Properties of Yellowfin Tuna Protein Hydrolysates and Identification and Screening of Novel Anti-Diabetic Peptides Against Α-Amylase and Dpp-Iv
22天前
已完结
Anti-Diabetic Properties of Yellowfin Tuna Protein Hydrolysates and Identification and Screening of Novel Anti-Diabetic Peptides Against Α-Amylase and Dpp-Iv
26天前
已关闭
A novel angiotensin-converting enzyme (ACE) inhibitory peptide from tilapia skin: Preparation, identification and its potential antihypertensive mechanism
26天前
已完结
Exploring the potential of calcium-chelating peptides from aquatic sources: Structure-activity relationship, computational simulation, and stability mechanism analysis
30天前
已完结
Development and characterization of gelatin peptides and peptide‑calcium chelates from tuna processing by-products of skins and bones
30天前
已完结
Characterization, in vitro antioxidant activity and stability of cattle bone collagen peptides‑selenium chelate
30天前
已完结
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