Lv7
3400 积分 2024-04-18 加入
Evaluation of the Decreased Cholesterol Potential of Levilactobacillus brevis M-10 Isolated from Spontaneously Fermented Sour Porridge in Mice with High-Cholesterol Levels
8天前
已完结
Modulating effects of Hericium erinaceus polysaccharides on the immune response by regulating gut microbiota in cyclophosphamide‐treated mice
8天前
已完结
Gut microbially produced tryptophan metabolite melatonin ameliorates osteoporosis via modulating SCFA and TMAO metabolism
8天前
已完结
Association between Dietary Vitamin E Intake and Human Papillomavirus Infection among US Adults: A Cross-Sectional Study from National Health and Nutrition Examination Survey
15天前
已完结
Comparison of structural and in vitro digestive properties of autoclave-microwave treated maize starch under different retrogradation temperature conditions
17天前
已完结
The interaction between maize resistant starch III and Bifidobacterium adolescentis during in vitro fermentation
17天前
已完结
Standardisation of the C:N ratio in ileal digesta changes relationships among fermentation end-products during in vitro hindgut fermentation in pigs
20天前
已关闭
Non-additive effect: Variation in the effects of the interaction between primitive components in anaerobic digestion
21天前
已完结
A translational in vitro to in vivo study on chronic arsenic exposure induced pulmonary ferroptosis and multi-omics analysis of gut-lung axis correlation
26天前
已完结
Key structural domains of resistant starch and their role in modulating gut microbiota and short-chain fatty acids production
1个月前
已完结
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