Lv5
1180 积分 2025-11-10 加入
Investigating the material basis and molecular mechanisms underlying the enhanced anti-inflammatory efficacy of ginger-processed anemarrhenae rhizoma via the NF-κB/COX-2 pathway
3天前
已完结
Chemical transformations and polyphenol enrichment in wine-processed Radix Paeoniae Rubra: A multi-platform mass spectrometry approach to enhanced anti-inflammatory functionality
3天前
已完结
Mechanisms underlying the loss of anti-inflammatory activity in honey-processed licorice: a process–structure–function approach
3天前
已完结
Dry-frying processing enhances the anti-ulcerative colitis efficacy of Dolichos lablab seeds via bioactive phytochemical transformation and PI3K/AKT pathway inhibition
3天前
已完结
Therapeutic effects of Saussurea graminea Dunn and its active compounds in sepsis-associated liver injury: Transcriptomics, metabolomics and experimental validation
3天前
已完结
Integrated metabolomics and network pharmacology analysis to explore pig bile-processed Rhizoma Coptidis and Fructus Evodiae sauce-processed Rhizoma Coptidis in lipopolysaccharide-induced inflammatory response
4天前
已完结
Siraitiae Fructus ameliorates allergic asthma via “gut-lung axis” modulation: Th17/Treg ratio rebalancing, TLR4/MyD88/NF-κB pathway suppression, and T lymphocytes migration inhibition
17天前
已完结
Phenolic Contents, Antioxidant and Anti-inflammatory Activities of Asparagus cochinchinensis (Loureiro) Merrill
19天前
已完结
Asparagus polysaccharide attenuates atherosclerosis by modulating gut microbiota and metabolites
19天前
已完结
Polysaccharide of Asparagus cochinchinensis (Lour.) Merr: Preliminary characterization and antitumor activity in vivo
19天前
已完结
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