Lv6
2050 积分 2023-10-13 加入
Oxidation of phytosterols in a test food system
1天前
已完结
Presence of Phytosterol Oxides in Crude Vegetable Oils and Their Fate during Refining
1天前
已完结
Thermal Oxidation of Phytosterols in Purified Vegetable Oils With Typical Fatty Acid Compositions
2天前
已完结
Studies on phytosterol oxides. II: Content in some vegetable oils and in French fries prepared in these oils
2个月前
已完结
Studies on phytosterol oxides. I: Effect of storage on the content in potato chips prepared in different vegetable oils
2个月前
已完结
Effects of α‐Tocopherol on Oxidative Stability and Phytosterol Oxidation During Heating in Some Regular and High‐Oleic Vegetable Oils
3个月前
已完结
Sterols and fat-soluble vitamins
3个月前
已关闭
Steryl ester synthesis, storage and hydrolysis: A contribution to sterol homeostasis
3个月前
已完结
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