Lv11
30 积分 2024-09-09 加入
Effect of ultrasonic degradation on the structural feature, physicochemical property and bioactivity of plant and microbial polysaccharides: A review
3小时前
已完结
Degradation of sweet corn cob polysaccharides by ultrasound-assisted H2O2/Vc treatment: Structural characterization and hypoglycemic effects in vitro and in vivo
22天前
已完结
Structural characterisation of Cistanche tubulosa polysaccharides and their effects against non-alcoholic steatohepatitis via gut microbiota regulation
26天前
已完结
Lectin isolated from the red marine alga Solieria filiformis (Kützing) P.W. Gabrielson: Secondary structure and antidepressant-like effect in mice submitted to the lipopolysaccharide-induced inflammatory model of depression
1个月前
已完结
Changes of physicochemical and structural properties of wheat gluten induced by apple pectin with different molecular weights
1个月前
已完结
A Methylation-Assisted Gas Chromatography-Mass Spectrometry Strategy for Comprehensive Monosaccharide Profiling in Polygonatum Polysaccharides: Overcoming Limitations of Conventional Chromatographic Techniques
1个月前
已完结
Ultrasound-assisted enzymatic extraction optimization of Cistanche deserticola polysaccharides, and combined analysis of the relationship between polysaccharide structure and activity by liquid chromatography and GC-MS
1个月前
已完结
Extraction, purification, structure characterization of polysaccharides from Cistanche deserticola and their biological effects
2个月前
已完结
Effect of ultrasound assisted H2O2 degradation on longan polysaccharide: Degradation kinetics, physicochemical properties and prebiotic activity
3个月前
已完结
Emulsifying and emulsion stabilizing properties of soy protein hydrolysates, covalently bonded to polysaccharides: The impact of enzyme choice and the degree of hydrolysis
4个月前
已完结
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