Lv1
92 积分 2025-09-12 加入
Improving acetoin production through construction of a genome-scale metabolic model
21天前
已完结
Screening of potential probiotics with anti-Helicobacter pylori activity from infant feces through principal component analysis
26天前
已完结
Hemp protein hydrolysates’ ability to inhibit ice recrystallization is influenced by the dispersing medium and succinylation
1个月前
已完结
Influence of overcooking on in vitro digestion and fermentation of ground beef and whole wheat bread
1个月前
已完结
Influence of overcooking on in vitro digestion and fermentation of ground beef and whole wheat bread
1个月前
已完结
Comprehensive assessment of rice bran dietary fiber on gut microbiota composition and metabolism during in vitro fermentation
1个月前
已完结
In vitro gastrointestinal digestion and fecal fermentation behaviors of pectin from feijoa (Acca sellowiana) peel and its impact on gut microbiota
1个月前
已完结
Unveiling the microbiota-mediated impact of different dietary proteins on post-digestive processes: A simulated in vitro approach
1个月前
已完结
Impact of manufacturing processes on glycerolipid and polar lipid composition and ultrastructure in infant formula
1个月前
已完结
Assessing the Safety and Probiotic Characteristics of Lacticaseibacillus rhamnosus X253 via Complete Genome and Phenotype Analysis
1个月前
已完结
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