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128 积分 2024-10-12 加入
SERS Aptatags: New Responsive Metallic Nanostructures for Heterogeneous Protein Detection by Surface Enhanced Raman Spectroscopy†
4个月前
已完结
Protein Quantification and Imaging by Surface-Enhanced Raman Spectroscopy and Similarity Analysis
4个月前
已完结
Site-Selective Surface-Enhanced Raman Detection of Proteins
4个月前
已完结
Characterization of plasma proteins adsorbed onto biomaterials. By MALDI-TOFMS
4个月前
已完结
Heat-Induced Changes Occurring in Oil/Water Emulsions Stabilized by Soy Glycinin and β-Conglycinin
4个月前
已完结
Effects of microwave pretreatment and transglutaminase crosslinking on the gelation properties of soybean protein isolate and wheat gluten mixtures
4个月前
已完结
Binding Interactions of β-Conglycinin and Glycinin with Vitamin B12
5个月前
已完结
Soy protein isolates: A review of their composition, aggregation, and gelation
5个月前
已完结
Preparation and characteristics of coprecipitate proteins from oilseeds and legumes seeds
6个月前
已完结