Lv1
54 积分 2026-03-25 加入
TastePeptides-EEG: An Ensemble Model for Umami Taste Evaluation Based on Electroencephalogram and Machine Learning
27天前
已完结
Toxic metals and trace elements, markers of inflammation, and hyperandrogenemia in women and testosterone deficiency in men: Associations and potential mediating factors
1个月前
已完结
Influence of the microbiome, diet and genetics on inter-individual variation in the human plasma metabolome
2个月前
已完结
Decoding food perception: A comprehensive review of EEG-based sensory recognition from signal features and decoding algorithms to multisensory applications and future perspectives
2个月前
已关闭
Ultra-processed food consumption, cancer risk, and cancer mortality: a prospective cohort study of the UK Biobank
2个月前
已完结
Sustainable development of drying technologies for agricultural products: recent advances, challenges, and future prospects
3个月前
已完结
Circular RNA SCMH1 promotes persistent brain repair via N 6-methyladenosine methylation post stroke
3个月前
已完结
Identification of Key Aroma Compounds in Cigar Mainstream Smoke and Investigation of the Electroencephalographic Responses: A Multidisciplinary Approach
3个月前
已完结
Epigenetic regulation by quercetin: a comprehensive review focused on its biological mechanisms
3个月前
已完结
Investigating the Influence of Different Umami Tastants on Brain Perception via Scalp Electroencephalogram
4个月前
已完结