Lv31
308 积分 2025-03-06 加入
Pickering emulsion stabilized by gliadin nanoparticles for astaxanthin delivery
5小时前
已完结
Fabrication and characterization of novel Pickering emulsions and Pickering high internal emulsions stabilized by gliadin colloidal particles
9小时前
已完结
Insights into structure–rheology relationships in Pickering emulsions stabilized by gliadin-citrus pectin complex particles
3天前
已完结
Gliadin/amidated pectin core–shell nanoparticles for stabilisation of Pickering emulsion
3天前
已完结
Ultrasound-assisted shear homogenization for preparing chitin nanocrystal-stabilized Pickering emulsions
11天前
已完结
Nanocellulose Fibers as Stabilizers for Pickering Emulsion Coatings
11天前
已完结
Complexing hemp seed protein with pectin for improved emulsion stability
18天前
已完结
Fabrication of Pickering emulsion based on particles combining pectin and zein: Effects of pectin methylation
18天前
已完结
Preparation of core–shell hordein/pectin nanoparticles as quercetin delivery matrices: Physicochemical properties and colon-specific release analyses
20天前
已完结
Encapsulation of resveratrol in zein/pectin core-shell nanoparticles: Stability, bioaccessibility, and antioxidant capacity after simulated gastrointestinal digestion
20天前
已完结
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