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56 积分 2024-01-11 加入
Construction of a soybean protein isolate/polysaccharide-based whole muscle meat analog: Physical properties and freeze-thawing stability study
27天前
已完结
Molecular information and sensomics based identification of bitter peptides in lager beer and their multidimensional sensory impacts on beer body
1个月前
已完结
Debittering of protein hydrolyzates
1个月前
已完结
Functional Integration of ACE Inhibitory Peptides into Food Matrices: Stability, Bioavailability, Consumer Acceptance, Regulatory and Commercialization Barriers
1个月前
已完结
Application of CRISPR-Cas9 in microbial cell factories
2个月前
已完结
Microencapsulation for Pharmaceutical Applications: A Review
2个月前
已完结
Liposomes for oral delivery of protein and peptide-based therapeutics: challenges, formulation strategies, and advances
2个月前
已完结
Spray-drying encapsulation of protein hydrolysates and bioactive peptides: Opportunities and challenges
2个月前
已完结
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