Lv3
222 积分 2024-12-21 加入
Hot air drying process promotes lignification of Lentinus edodes
2天前
已完结
Hot air drying process promotes lignification of Lentinus edodes
4天前
已完结
Novel ultrasonic-assisted vacuum drying technique for dehydrating garlic slices and predicting the quality properties by low field nuclear magnetic resonance
5天前
已完结
Rapid, accurate, and simultaneous measurement of water and oil contents in the fried starchy system using low-field NMR
5天前
已完结
A novel non-destructive manner for quantitative determination of plumpness of live Eriocheir sinensis using low-field nuclear magnetic resonance
9天前
已完结
Combination of LF-NMR and BP-ANN to monitor water states of typical fruits and vegetables during microwave vacuum drying
9天前
已完结
Water migration and browning mechanisms in postharvest litchi pericarp: Insights from LF NMR
9天前
已完结
A novel stone fruit quality non-destructive evaluation method based on PVR by LF-NMRI
9天前
已关闭
Nondestructive detection of decayed blueberry based on information fusion of hyperspectral imaging (HSI) and low-Field nuclear magnetic resonance (LF-NMR)
10天前
已完结
Suitability of LF-NMR to analysis water state and predict dielectric properties of Chinese yam during microwave vacuum drying
10天前
已完结
皖公网安备34019202002308
