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1370 积分 2024-03-26 加入
Metabolite fingerprinting of the ripening process in Pixian douban using a feature-based molecular network and metabolomics analysis
8小时前
求助中
Metabolite fingerprinting of the ripening process in Pixian douban using a feature-based molecular network and metabolomics analysis
8小时前
已关闭
Metabolite fingerprinting of the ripening process in Pixian douban using a feature-based molecular network and metabolomics analysis
9小时前
已完结
[Rapid identification of components in Wuzhuyu Decoction using UHPLC Q-Exactive Orbitrap MS~n and molecular network technology]
27天前
已完结
Fruit as a substrate for a wine: A case study of selected berry and drupe fruit wines
28天前
已完结
Bioactive Natural Products Identification Using Automation of Molecular Networking Software
28天前
已完结
Quality formation mechanism of pomegranate (Punica granatum L.) fruit wines based on different cultivars: A comprehensive comparative quality analysis of color, volatiles and phenolics
1个月前
已完结
Dynamic changes of microbiota and metabolite of traditional Hainan dregs vinegar during fermentation based on metagenomics and metabolomics
1个月前
已完结
Characterization of physicochemical properties, fatty acids, flavor volatiles and phenolic compounds of avocado varieties
2个月前
已关闭
Characterization of physicochemical properties, fatty acids, flavor volatiles and phenolic compounds of avocado varieties
2个月前
已完结
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