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30 积分 2026-01-26 加入
Phenolic profiles and antioxidant activity of Crataegus pinnatifida fruit infusion and decoction and influence of in vitro gastrointestinal digestion on their digestive recovery
25天前
已完结
Effect of high-pressure processing on the bioaccessibility of phenolic compounds from cloudy hawthorn berry (Crataegus pinnatifida) juice
25天前
已完结
Investigation of the effect of hawthorn after thermal processing on functional dyspepsia based on fecal metabolomics and gut microbiota
25天前
已关闭
LC–MS‐based plasma metabolomics study of the intervention effect of different polar parts of hawthorn on gastrointestinal motility disorder rats
25天前
已完结
Crataegus songarica Fruit Ameliorates Oxidative Stress, Hypertension, and Endothelial Dysfunction in Glucose-Induced Hypertensive Rats
1个月前
已完结
Advances in the study of the vascular protective effects and molecular mechanisms of hawthorn (Crataegus anamesaSarg.) extracts in cardiovascular diseases
1个月前
已完结
THE DETERMINATION OF SERUM MAGNESIUM BY THE MOLYBDIVANADATE METHOD FOR PHOSPHATE
2个月前
已关闭
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