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144 积分 2025-07-04 加入
Low glycemic index noodle and pasta: Cereal type, ingredient, and processing
4天前
已完结
The effectiveness of dietary polyphenols in obesity management: A systematic review and meta-analysis of human clinical trials
6天前
已完结
Effectiveness of tableware to improve eating behavior and cardiometabolic health: A systematic review and meta-analysis
6天前
已完结
Salt Promotes Passive Overconsumption of Dietary Fat in Humans
6天前
已完结
Association between Serum Metal Levels and Blood Pressure in Aluminium Smelting Workers: Mediating Role of Gamma-Glutamyltransferase
11天前
已完结
Beneficial Effect of a Low Glycaemic Index Diet in Type 2 Diabetes
20天前
已完结
Personalized Nutrition by Prediction of Glycemic Responses
20天前
已完结
The role of protein in weight loss and maintenance
22天前
已完结
Effect of front-of-package nutrition labeling on food purchases: a systematic review
1个月前
已完结