Lv37
340 积分 2025-04-21 加入
Chemical characterization of almond meal as a co-product of the mechanical extraction of almond oil
2天前
已完结
Comparison evaluation pretreatments on the quality characteristics, oxidative stability, and volatile flavor of walnut oil
2天前
已完结
Insight into the microwave pretreatment of rapeseeds on the flavor characteristics of rapeseed oils
2天前
已完结
Chemical Characterization of Chinese Perilla Seed Oil
5天前
已完结
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