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60 积分 2025-09-16 加入
A High-Performance Artificial Olfactory Chip for Real-Time Cold Chain Food Freshness Monitoring
1个月前
已完结
Deep learning-assisted flavonoid-based fluorescent sensor array for the nondestructive detection of meat freshness
2个月前
已完结
Development of a highly responsive and stable pH-responsive smart film using co-pigmentation: Preparation, characterization, and application for fish freshness monitoring
2个月前
已完结
Metal-polyphenol networks for the food industry; fundamentals, mechanisms, applications
3个月前
已完结
Multifunctional Metal–Phenolic Networks: A Game‐Changer in Food Preservation Technologies
5个月前
已完结
Synthesis of Water Stable γ‐Cyclodextrin Metal–Organic Frameworks as a Carbon Dioxide‐Selective Layer for Preservation of Fresh‐Cut Pears by Modified Atmosphere Packaging
5个月前
已完结
Leveraging gas generation for Humidity-Responsive release of Thyme essential oil via nanofiber film for fresh fruits
6个月前
已完结
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