Lv4
408 积分 2025-11-10 加入
Development of iron-crosslinked sodium alginate/carboxymethyl cellulose films functionalized with zeolite imidazolate framework-L for salmon preservation
1天前
已完结
Design of pH-sensitive sodium alginate/polyvinyl alcohol films with myricetin nanocrystals for intelligent food packaging
1天前
已完结
Eco-friendly and active carboxymethyl cellulose film integrated with eggshell powder and tea polyphenols for beef and apple preservation
3天前
已完结
Combined metagenomic and metabolomic analyses reveal gut microbiota dysbiosis and metabolic dysfunction in pediatric neurodevelopmental disorders
10天前
已完结
Research advances in origin, applications, and interactions of resistant starch: Utilization for creation of healthier functional food products
17天前
已完结
Jiangtang Tiaozhi formula ameliorates MASLD by regulating liver ABCD2/PEX2/ATGL axis-mediated fatty acid metabolic reprogramming
18天前
已完结
Advancing sustainable bioplastics: chemical and physical modification of starch films for enhanced thermal and barrier properties
19天前
已完结
Sodium Trimetaphosphate Crosslinked Starch Films Reinforced with Montmorillonite
19天前
已完结
Halloysite nanotube-modified chitosan/hydroxypropyl methylcellulose multifunction microporous food packaging film: Antimicrobial-radiative cooling and gas transportation functions
26天前
已完结
Physicochemical, Structural, and Digestive Properties of Green Banana Starch from Five Chinese Mutant Banana Species
28天前
已完结
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