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200 积分 2026-06-02 加入
Extraction and characterization of bioactive compounds from brown seaweed (Undaria pinnatifida) sporophyll using two sequential green extraction techniques
14天前
已完结
Extractability, selectivity, and comprehensiveness in supercritical fluid extraction of seaweed using ternary mixtures of carbon dioxide, ethanol, and water
14天前
已关闭
Integrated biorefinery approach to valorise Saccharina latissima biomass: Combined sustainable processing to produce biologically active fucoxanthin, mannitol, fucoidans and alginates
14天前
已完结
Current status and trends in extraction of bioactives from brown macroalgae using supercritical CO 2 and subcritical water
14天前
已完结
Lotus leaf extract: a potential quorum sensing inhibitor for quality preservation of refrigerated sturgeon fillets
1个月前
已完结
Carboxymethyl chitosan-quercetin conjugate: A sustainable one-step synthesis and use for food preservation
1个月前
已完结
Hyaluronic/Poloxamers-co-decorated nanoemulsion containing naringenin and quercetin for psoriasis treatment
1个月前
已完结
Plant-based materials as protective agents against nanoparticle-induced toxicity, with emphasis on fish: a mechanistic review
1个月前
已完结
Targeted, pH-Responsive Quercetin Delivery via Hyaluronic Acid-Functionalized Mesoporous Nanoparticles for Cancer Treatment
1个月前
已完结
Monitoring fish freshness with pH-sensitive hydrogel films containing quercetin or eucalyptol
1个月前
已完结
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