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Recent Advancements in Modification of Dietary Fiber: Effect on Its Structures, Physicochemical Properties, and Functional Properties
5个月前
已完结
Multivariate analysis of structural and functional properties of soluble dietary fiber from corn bran using different modification methods
6个月前
已完结
Effects of Extraction Methods on the Structure and Functional Properties of Soluble Dietary Fiber from Blue Honeysuckle (Lonicera Caerulea L.) Berry
6个月前
已完结
Improvement of soluble dietary fiber quality in Tremella fuciformis stem by steam explosion technology: An evaluation of structure and function
6个月前
已完结
The structural and functional properties of dietary fibre extracts obtained from highland barley bran through different steam explosion-assisted treatments
6个月前
已完结
Combined use of steam explosion, alkali, and microbial methods improving the yield, structure and properties of soluble dietary fiber from bamboo shoot shells
6个月前
已完结
Influence of solid-state fermentation with lactic acid bacteria on the structure, physicochemical and adsorption properties of dietary fiber in rice bran
6个月前
已关闭
Combined use of steam explosion, alkali, and microbial methods improving the yield, structure and properties of soluble dietary fiber from bamboo shoot shells
6个月前
已完结
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