Lv2
180 积分 2025-02-26 加入
Fabrication of sustainable composite films based on chitosan/deep eutectic solvent/tannic acid quantum dots for bioactive pork preservation
17小时前
已完结
Intelligent storage year identification of Anhua dark tea via carbon quantum dots-based colorimetric sensor array and computer vision
4天前
已完结
Multimode Optical Sensor Array Combined with Machine Learning for Accurate Identification and Concentration Prediction of Amino Acid Enantiomers
13天前
已完结
Application of machine learning to the monitoring and prediction of food safety: A review
1个月前
已完结
Prediction of the shelf-life of date seeds brew by integration of acceptability and quality indices
1个月前
已完结
“Smelltronics”—From Gas to Smell Sensing
1个月前
已完结
Chitosan-reinforced gelatin composite hydrogel as a tough, anti-freezing, and flame-retardant gel polymer electrolyte for flexible supercapacitors
1个月前
已完结
Fish Quality Index Method: Principles, weaknesses, validation, and alternatives—A review
1个月前
已完结
Hofmeister Effect‐Assisted Strong Natural Biopolymer‐Based Hydrogels with Multi‐Functions
2个月前
已完结
Metal-polyphenol networks for the food industry; fundamentals, mechanisms, applications
2个月前
已完结
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