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152 积分 2025-02-26 加入
Chitosan-reinforced gelatin composite hydrogel as a tough, anti-freezing, and flame-retardant gel polymer electrolyte for flexible supercapacitors
7天前
已完结
Fish Quality Index Method: Principles, weaknesses, validation, and alternatives—A review
13天前
已完结
Hofmeister Effect‐Assisted Strong Natural Biopolymer‐Based Hydrogels with Multi‐Functions
1个月前
已完结
Metal-polyphenol networks for the food industry; fundamentals, mechanisms, applications
1个月前
已完结
Synthesis, Selectivity, Application, and Future Trends of Gas Adsorption Materials for Rapid Food Quality Detection: A Review
1个月前
已完结
Unravelling discolouration caused by iron-flavonoid interactions: Complexation, oxidation, and formation of networks
1个月前
已完结
Leakage and the reproducibility crisis in machine-learning-based science
2个月前
已完结
Green-synthesized curcumin-zinc nanocomplexes: Enhanced antioxidant/ antibacterial activity and pH-Responsive release properties
2个月前
已完结
A CMCS/TA-Fe hydrogel film based on metal-phenolic network coordination for intelligent preservation of cooked meat
2个月前
已完结
Optimizing texture and mechanical properties: The impact of pH-modulated metal-phenolic networks on soy protein isolate gels
2个月前
已完结
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