Lv4
430 积分 2025-01-21 加入
An anthocyanin-based bionic visual–olfactory colorimetric sensor Array as an integrated platform for real-time monitoring of meat freshness
3小时前
已完结
Deep learning-assisted chemiresistive sensor arrays for postharvest maturity identification via fruit-emitted mixed gas monitoring
3小时前
已完结
Integrating transformer-based machine learning with SERS technology for the analysis of hazardous pesticides in spinach
5小时前
已完结
Integrated surface-enhanced Raman spectroscopy and convolutional neural network for quantitative and qualitative analysis of pesticide residues on pericarp
5小时前
已完结
Beneficial effect of GABA-rich fermented milk whey on nervous system and intestinal microenvironment of aging mice induced by D-galactose
5个月前
已完结
PLA2G16‐Mediated Tetracosatetraenoic Acid Rewires Fatty Acid Oxidation to Impair CD8 + T Cell Immune Function in Promoting Breast Cancer Lung Metastasis
9个月前
已完结
Transplanting network pharmacology technology into food science research: A comprehensive review on uncovering food‐sourced functional factors and their health benefits
1年前
已完结