Lv11
40 积分 2025-10-21 加入
Gut microbiota’s role in high-altitude cognitive impairment: the therapeutic potential of Clostridium sp. supplementation
7天前
已完结
Extraction, purification, structural characterization, biological activity, mechanism of action and application of polysaccharides from Ganoderma lucidum: A review
9天前
已完结
Ganoderma lucidum spore powder after oil extraction alleviates microbiota dysbiosis to improve the intestinal barrier function in mice
9天前
已完结
Chrysanthemum morifolium attenuates metabolic and alcohol-associated liver disease via gut microbiota and PPARα/γ activation
1个月前
已完结
Composition and Functional Properties of Soy Protein Isolates Prepared Using Alternative Defatting and Extraction Procedures
1个月前
已完结
Alleviating effects of polyphenol extract from rapeseed meal on type 2 diabetes in mice via modulation of gut microbiota and AMPK/mTOR signaling pathways
1个月前
已完结
Effects of Dioscorea opposita polysaccharides on insulin resistance and gut microbiota in high-fat-diet induced type 2 diabetic rats
1个月前
已完结
Fermented dietary fiber from soy sauce residue exerts antidiabetic effects through regulating the PI3K/AKT signaling pathway and gut microbiota-SCFAs-GPRs axis in type 2 diabetic mellitus mice
1个月前
已完结
Recent trends in fermented plant-based analogues and products, bioactive peptides, and novel technologies-assisted fermentation
1个月前
已完结
Impact of homolactic fermentation using Lactobacillus acidophilus on plant-based protein hydrolysis in quinoa and chickpea flour blended beverages
1个月前
已完结
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