Lv13
48 积分 2024-12-25 加入
The volatile flavor and the antioxidant properties of a novel chrysanthemum rice wine during natural aging
7小时前
已完结
Effects of sediment and temperature on the long-term aging process of rice wine: Microbial and metabolic insights
1天前
已完结
Influence of alcohol level and temperature on rice wine metabolite changes during 200-day storage
2天前
已完结
Material Basis and Mechanisms of Action of PuRenDan in the Treatment of Type 2 Diabetes Mellitus: An Integrated Network Pharmacology and Molecular Simulation Study
2个月前
已完结
Integrative analysis of the fermentation mechanisms, antioxidant properties, and potential health benefits of mulberry wine using multiple bioinformatics approaches
2个月前
已完结
Integrative analysis of metabolite changes and potential health effects in pomegranate juice fermentation
2个月前
已完结
Integrative analysis of the fermentation mechanisms, antioxidant properties, and potential health benefits of mulberry wine using multiple bioinformatics approaches
2个月前
已完结
Exploring the potential mechanism of Chinese herbal medicine Fuzi on aplastic anemia based on UHPLC-MS/MS method combined with network pharmacology and molecular docking
3个月前
已完结
A RUBY Reporter Enables Visual Identification of Transformed Calli for Efficient Genome Editing in Broccoli
5个月前
已完结
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