Lv11
20 积分 2024-04-25 加入
Detecting the content of the bright blue pigment in cream based on deep learning and near-infrared spectroscopy
5小时前
待确认
Integrating deep learning and near-infrared spectroscopy for quality control of traditional Chinese medicine extracts
5小时前
已完结
Recent advances in processing food powders by using superfine grinding techniques: A review
8天前
已完结
Non-destructive geographical traceability of American ginseng using near-infrared spectroscopy combined with a novel deep learning model
16天前
已完结
CrossFuse: A novel cross attention mechanism based infrared and visible image fusion approach
1个月前
已完结
Variety classification and identification of jujube based on near-infrared spectroscopy and 1D-CNN
1个月前
已完结
The potential of near infrared spectroscopy (NIRS) to trace apple origin: Study on different cultivars and orchard elevations
1个月前
已完结
Adzuki bean (Vigna angularis): Chemical compositions, physicochemical properties, health benefits, and food applications
1个月前
已完结
Geographical origin authentication of instant coffee from southern Bahia using MIR and NIR spectroscopy coupled with DD-SIMCA
1个月前
已完结
A PD sliding mode swing suppression control method for bridge cranes with an improved reaching law
1个月前
已完结
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