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明钟达
Lv6
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1664 积分
2022-11-15 加入
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Erratum for the Research Article “Light-induced mobile factors from shoots regulate rhizobium-triggered soybean root nodulation,” by T. Wang et al
6天前
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Application of enzymes in the quality improvement of whole wheat products: Effects on dietary fibre, dough rheology and gas phase
12天前
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Genome-wide scan for oil quality reveals a coregulation mechanism of tocopherols and fatty acids in soybean seeds
17天前
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Quantitative trait loci analysis of seed oil content and composition of wild and cultivated soybean
17天前
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Integrative omics analysis elucidates the genetic basis underlying seed weight and oil content in soybean
17天前
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Phospholipase Dε enhances Braasca napus growth and seed production in response to nitrogen availability
18天前
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Integrative omics analysis reveals the genetic basis of fatty acid composition in Brassica napus seeds
18天前
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Variation in a Poaceae-conserved fatty acid metabolic gene cluster controls rice yield by regulating male fertility
18天前
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Natural variations of OsAUX5, a target gene of OsWRKY78, control the neutral essential amino acid content in rice grains
18天前
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Isolation and structural characterization of water unextractable arabinoxylans from Chinese black-grained wheat bran
1个月前
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