Lv11
20 积分 2025-05-24 加入
Microbial interactions and ecology in fermented food ecosystems
6小时前
待审核
Microbial interactions and ecology in fermented food ecosystems
6小时前
待审核
Microbial interactions and ecology in fermented food ecosystems
6小时前
待审核
Microbial interactions and ecology in fermented food ecosystems
6小时前
待审核
Microbial interactions and ecology in fermented food ecosystems
6小时前
已采纳
Microbial interactions and ecology in fermented food ecosystems
6小时前
待审核
Enhanced lignocellulose degradation in Bacillus subtilis RLI2019 through CRISPR/Cas9-mediated chromosomal integration of ternary cellulase genes
6小时前
已驳回
Design of Ce-MOF/PPy composite through ultrasonication method: A Characterization Study
6小时前
已采纳
A high-resolution multi-attribute method for product characterization, process characterization, and quality control of therapeutic proteins
7小时前
已采纳
End-to-End Explainable Fake News Detection Via Evidence-Claim Variational Causal Inference
皖公网安备34019202002308
