Lv6
2360 积分 2022-04-15 加入
Preparation of Bacillus subtilis cell samples and generation of an SDS-PAGE
6天前
已完结
Advances in the bioproduction of d-allulose: A comprehensive review of current status and future prospects
18天前
已完结
The use of isomerases and epimerases for the production of the functional sugars mannose, allulose and tagatose from Fructose
18天前
已完结
Eco-friendly production, separation and purification of D-tagatose and D-allulose from whey powder via one-pot whole-cells biotransformation, yeast fermentation and chromatography
18天前
已完结
A Programmable Bidirectional Dynamic Switch Overcomes Reversible Isomerization Reaction for Efficient d-Allulose Biosynthesis
18天前
已完结
De Novo Biosynthesis of d-Allitol from Sucrose via Engineered Modular Metabolic Pathways
18天前
已完结
Improvement of d-Allulose Synthesis from Sucrose through Dual PTS-Dependent Transport in Engineered Escherichia coli
19天前
已完结
New generation polymeric nanospheres for catalase immobilization
21天前
已完结
Enzyme Immobilization on Carboxyl-Functionalized Graphene Oxide for Catalysis in Organic Solvent
21天前
已完结
Synthesis of a Healthy Sweetener d-Tagatose from Starch Catalyzed by Semiartificial Cell Factories
25天前
已完结
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