| 标题 |
Rational Molecular Design for Improved ZHD101 Thermal Stability Based on the Introduction of Disulfide Bonds at the Dimer Interface and B-Factor Analysis |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Agricultural and Food Chemistry 作者:Shaoyan Zheng; Yujie Huang; Haiyi Zhang; Shu Wu; Weiqiu Ding; et al 出版日期:2026-01-12 |
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(2025-6-4)