| 标题 |
Preparation of a low-toxic biomass-derived carbon dots-based magnetic molecular imprinting electrochemiluminescence sensor for the rapid separation and highly sensitive detection of zearalenone |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chem 作者:He Y, Zhang X, Shi L, Zeng B 出版日期:2025-11-26 |
| 求助人 | |
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(2025-6-4)